High Protein Chocolate Sauce

Step 1

In a small bowl, add the chocolate protein powder.

Step 2

Slowly add the liquid of your choice (water at room temperature, almond milk, or dairy milk) into the bowl, stirring continuously. Start with 1/4 cup and gradually add more if needed until you reach your desired consistency. Adjust the amount of liquid based on how thick or thin you desire the sauce to be.

Step 3

To make sure there are no lumps, continue stirring until the protein powder and liquid are well combined.

Step 4

Taste and if you prefer a sweeter sauce, add sweetener like honey, maple syrup, or stevia, according to your taste preferences. Start with a small amount and add more as needed.

Step 5

Taste your high-protein chocolate sauce is ready to enjoy!

Step 6

You can drizzle the sauce over pancakes, waffles, oatmeal, yogurt, or any other desserts of your choice. It's a delicious and nutritious way to add protein and chocolate flavor to your dishes.

Step 7

You can top it with oats or cinnamon. You can also drizzle it on top of your favorite dessert.