Homemade Calzone Recipe

Step 1

Prep work:

Step 2

Make pizza dough

Step 3

2.wash and chop spinach, mushroom, and garlic, keep the ingredients ready.

Step 4

4.Heat olive oil, add chopped garlic and let it sizzle for a minute.

Step 5

5.Then, add chopped onion, cook for 2 mins till the onions turn translucent.

Step 6

6.Add in sliced mushroom, saute and cook for 2 to 3 mins, till the mushrooms are cooked.

Step 7

7.Add in chili flakes, pepper powder, and salt.

Step 8

8.Next, In goes chopped spinach leaves.

Step 9

10.Roll the pizza dough to a thin circle

Step 10

11.Spoon some mushroom and spinach filling to one corner.

Step 11

12.Gently fold the dough and seal the corners using a fork.

Step 12

13.Dust some flour onto the baking tray and place the calzone.make 3 slits on top of the calzone. Brush some olive oil. Now it is ready to pop into the oven.

Step 13

14.Bake for 200 degrees C/ 400 degrees F for 15 to 20 mins, brushing halfway through/