Homemade Chocolate Bars

Name: Homemade Chocolate Bars
Ingredients: 2½ cups (625 mL) semi-sweet or dark chocolate morsels; 1 tsp (5 mL) coconut oil; Add-ins: Dried cranberries, banana chips, chopped nuts, pretzel squares, toasted coconut, sprinkles, etc.

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www.pamperedchef.com

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Servings: 12

Cost: $1.31 /serving

Ingredients

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2½ cups (625 mL) semi-sweet or dark chocolate morsels1 tsp (5 mL) coconut oilAdd-ins: Dried cranberries, banana chips, chopped nuts, pretzel squares, toasted coconut, sprinkles, etc.

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Instructions

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Microwave the morsels and oil in a 3-cup (750-mL) Silicone Prep Bowl for 2–3 minutes, stirring every 30 seconds, or until smooth.Place an even layer of add-ins into the bottom of the Snack Bar Maker wells. Pour the chocolate over the top and smooth out with Mini Mix ‘N Scraper®.Chill the tray in the freezer for about 15 minutes, or in the refrigerator until the candy bars are set.