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Export 5 ingredients for grocery delivery
Step 1
In a large mixing bowl, combine the flour, baking powder, sugar, and salt. Sift the dry ingredients together. Create a well in the center of the mixture.
Step 2
Pour the milk, melted butter, and egg into the well. Stir the ingredients together until a smooth batter is formed.
Step 3
Preheat a griddle or frying pan on medium-high heat, lightly greased with oil. Use a 1/4 cup measure to pour the batter onto the cooking surface, forming individual pancakes.
Step 4
Cook the pancakes for about 2 to 3 minutes, or until bubbles appear on the surface and the edges become dry. Flip the pancakes and cook for an additional few minutes until they are golden brown on both sides.
Step 5
Continue this process with the remaining batter to make more pancakes. Enjoy!
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