Homemade Reese’s Bars (No-Bake)

Name: Homemade Reese’s Bars (No-Bake)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 1/2 cups graham cracker crumbs; 1 pound confectioners' sugar (3 to 3 1/2 cups); 1 1/2 cups peanut butter; 1 cup butter, melted; 1 (12-ounce) bag milk chocolate chips

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 36

Author : Kim - InsanelyGood

Ingredients

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1 1/2 cups graham cracker crumbs1 pound confectioners' sugar (3 to 3 1/2 cups)1 1/2 cups peanut butter1 cup butter, melted1 (12-ounce) bag milk chocolate chips

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Instructions

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Step 1

Thoroughly mix the graham cracker crumbs, sugar, and peanut butter.

Step 2

Add the melted butter. Stir gently until well combined.

Step 3

Transfer the mixture to a 9 x 13-inch pan. Spread and press into the pan evenly.

Step 4

Pour the chocolate chips into a microwave-safe bowl. Melt them on high heat in 30-second intervals, stirring between each round.

Step 5

Spread the melted chocolate evenly over the peanut butter layer.

Step 6

Chill in the refrigerator until they’re JUST SET – not rock hard. Then, cut them into bars (which you can’t do if they set too firmly). Serve, and enjoy!