Hot Dogs a la Mexicana Recipe

Step 1

Chop the onion and cilantro.

Step 2

Cut the hot dogs into 1/2" pieces.

Step 3

Preheat 2 tablespoons cooking oil to medium-hot then add the chopped onions and fry for 2 minutes until the onions are just starting to turn translucent.

Step 4

Add the tomatoes and cook for 2 more minutes.

Step 5

Add the sliced hot dogs stir and cook for 2 more minutes.

Step 6

Mix in the cilantro and cook for 1 more minute.

Step 7

Sprinkle the oregano on the hot dogs before serving.

Step 8

Add salt and pepper to taste.

Step 9

Warm the tortillas before serving.