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hot honey roast chicken recipe

www.taste.com.au
Your Recipes

Prep Time: 15 minutes

Cook Time: 120 minutes

Total: 135 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Preheat oven to 150C/130C fan-forced.

Step 2

Pat chicken dry with paper towel (including cavity). Place in a roasting pan. Tie up legs with kitchen string. Pour stock around chicken. Add thyme and garlic. Drizzle chicken all over with honey. Season well with salt and pepper.

Step 3

Roast for 2 hours, basting chicken with pan juices every 30 minutes, or until chicken is cooked through.

Step 4

Drizzle chicken with extra honey. Stand for 10 minutes to rest. Serve chicken with pan juices, and sprinkled with extra thyme.