How To Cook A Spiral Ham

Step 1

Preheat oven to 250°F.

Step 2

Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk.

Step 3

Place ham in a shallow roasting pan, cut side down.

Step 4

Bake for 13-16 minutes per pound until ham reaches 140°F.

Step 5

If adding ham glaze, add during the last 20 minutes of cooking.

Step 6

Remove the ham from the oven and rest at least 15 minutes before cutting. Spoon juices over the ham before serving if desired.