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Export 2 ingredients for grocery delivery
Step 1
Spray the rice cooker insert lightly with oil (optional but I find it helps keep the quinoa nice and fluffy all the way through).
Step 2
Rinse quinoa under the tap for 20 seconds in a fine mesh sieve. Shake off excess water and add to the pot.
Step 3
Add a pinch of salt, then 2 cups of water.
Step 4
Cook rice using the 'white rice' function (if your rice cooker has that option; otherwise just press cook).
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