How to Cook Steak in the Oven

Name: How to Cook Steak in the Oven
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Ingredients: 2 Ribeye Steaks; 2 tablespoons Salted Butter; 1 tablespoon Kosher Salt (or to taste); 1/2 tablespoon Cracked Peppercorn Medley (or to taste)

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Prep Time: 2 minutes

Cook Time: 5 minutes

Total: 7 minutes

Servings: 2

baked steak easy steak recipe ribeye steak

Ingredients

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2 Ribeye Steaks2 tablespoons Salted Butter1 tablespoon Kosher Salt (or to taste)1/2 tablespoon Cracked Peppercorn Medley (or to taste)

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Instructions

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Step 1

For a "Medium" Steak - Preheat oven to 475 degrees before you even start to season your steaks.

Step 2

Coat your steaks with salt and pepper, on both sides.

Step 3

Over medium to high heat, melt the butter in an oven proof skillet.

Step 4

When the butter is melted and has turned a golden brown, place the steaks into the skillet. Let them sear for about 1 minute (less if you prefer more of a rarer steak, and if thinner than 1-in. thickness.)

Step 5

Flip and let sear on other side for the same amount of time.

Step 6

Place skillet in the oven for about 3 minutes.

Step 7

Remove steak from skillet (or it will continue to cook) and place on a cutting board. Allow the steak to rest for 1-2 minutes to trap the juices inside, and then serve.