How to Make Box Brownies Better

Name: How to Make Box Brownies Better
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1 (20 oz) box brownie mix; 1/2 cup unsalted butter melted; 2 large egg yolks; 1/3 cup warm brewed coffee; 2 teaspoon vanilla extract; 1 tablespoon instant espresso or instant coffee; 1/2 cup semi-sweet chocolate chips or chocolate chunks

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Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 50 minutes

Servings: 12

Author : Katelyn | Sugary Logic

Ingredients

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1 (20 oz) box brownie mix1/2 cup unsalted butter melted2 large egg yolks1/3 cup warm brewed coffee2 teaspoon vanilla extract1 tablespoon instant espresso or instant coffee1/2 cup semi-sweet chocolate chips or chocolate chunks

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Instructions

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Step 1

Preheat the oven to 325° F. Grease and line an 8-inch square baking pan with parchment paper.

Step 2

Mix the brewed coffee, melted butter, egg yolks, and vanilla extract until combined. Whisk in the instant espresso or coffee until dissolved.

Step 3

Using a rubber spatula, fold the brownie mix into the liquid ingredients. Fold in the chocolate chips. Reserve a few extra chips to sprinkle on top of the batter once it is in the pan.

Step 4

Transfer the batter to the prepared pan. Smooth it into an even layer.

Step 5

Bake the brownies for 40-45 minutes, or until the brownies are set. (These brownies are very fudgy, so a toothpick inserted into the center may not come out clean.)

Step 6

Allow the brownies to cool before slicing.