Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Fill the measuring cup to the one cup mark with milk, then remove one tablespoon of milk.
Step 2
Add the Tablespoon of vinegar or lemon juice into the milk stir.
Step 3
Let the milk rest for about 5 or 10 minutes and use it as needed in your recipes. You may see some light curdling in the milk.
Step 4
Fill the measuring cup to the one cup mark with milk, then remove one tablespoon of milk.
Step 5
Add the Tablespoon of vinegar or lemon juice into the milk stir.
Step 6
Let the milk rest for about 5 or 10 minutes and use it as needed in your recipes. You may see some light curdling in the milk.
Your folders

447 viewscookieandkate.com
4.7
(6)
Your folders

479 viewscookieandkate.com
4.7
(7)
Your folders

1043 viewsaddapinch.com
4.6
(10)
Your folders

466 viewsbiggerbolderbaking.com
4.6
(887)
Your folders

263 viewsbromabakery.com
5.0
(5)
Your folders

704 viewslivewellbakeoften.com
5.0
(8)
Your folders

1173 viewsaspicyperspective.com
5.0
(7)
Your folders

347 viewsthekiwicountrygirl.com
5.0
(2)
Your folders

357 viewsshugarysweets.com
5.0
(1)
Your folders

394 viewsculinaryhill.com
5.0
(3)
10 minutes
Your folders
93 viewsculinaryhill.com
Your folders

227 viewscreatedby-diane.com
5.0
(2)
10 minutes
Your folders

88 viewspreppykitchen.com
4.9
(42)
Your folders

104 viewstasteofhome.com
Your folders

421 viewsshaneandsimple.com
5.0
(3)
Your folders

322 viewssugarspunrun.com
Your folders

937 viewsthekitchn.com
5.0
(13)
Your folders

632 viewscelebratingsweets.com
5.0
(5)
Your folders

175 viewsminimalistbaker.com
5.0
(1)