5.0
(2)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Place pecans on a large baking sheet
Step 2
Roast at 350°F for 10-12 minutes
Step 3
Let cool for 30 minutes
Step 4
Transfer pecans to a large bowl
Step 5
Toss with olive oil, then add salt and toss again
Step 6
Serve
Your folders

529 viewsthegunnysack.com
4.6
(13)
10 minutes
Your folders

476 viewsculinaryhill.com
5.0
(10)
10 minutes
Your folders

314 viewsevolvingtable.com
4.2
(7)
8 minutes
Your folders

395 viewssusancooksvegan.com
5 minutes
Your folders

182 viewsnatashaskitchen.com
5.0
(90)
60 minutes
Your folders
189 viewssouthernhomeexpress.com
4.4
(10)
5 minutes
Your folders

338 viewsthewickednoodle.com
4.8
(5)
40 minutes
Your folders

571 viewsminimalistbaker.com
5.0
(18)
50 minutes
Your folders

576 viewsminimalistbaker.com
5.0
(7)
35 minutes
Your folders

606 viewsdelish.com
5.0
(12)
Your folders

682 viewsdelish.com
Your folders

504 viewsthemediterraneandish.com
5.0
(6)
45 minutes
Your folders
698 viewsdelish.com
5.0
(3)
Your folders

509 viewshurrythefoodup.com
4.9
(9)
30 minutes
Your folders

237 viewsculinaryhill.com
5.0
(15)
30 minutes
Your folders

224 viewscleananddelicious.com
4.8
(5)
45 minutes
Your folders
82 viewsitsnotcomplicatedrecipes.com
Your folders

210 viewsitsnotcomplicatedrecipes.com
5.0
(54)
60 minutes
Your folders

201 viewsthechunkychef.com
5.0
(8)
40 minutes