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^ .mw-parser-output cite.citation{font-style:inherit}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration{color:#555}.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration span{border-bottom:1px dotted;cursor:help}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output code.cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;font-size:100%}.mw-parser-output .cs1-visible-error{font-size:100%}.mw-parser-output .cs1-maint{display:none;color:#33aa33;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}Ukers, William Harrison (1922). All About Coffee. Tea and Coffee Trade Journal Company. pp. 655–656. ^ a b Doctor, Vikram (April 20, 2012). "Coffee Song: A rethink on Coffee". The Economic Times. Retrieved 2 November 2014. ^ anon., Ice-cream and Cakes: A New Collection of Standard Fresh and Original Receipts for Household and Commercial Use, Charles Scribner's Sons, 1883, p. 98 ^ Table Talk 4 (Jan-Dec 1889), Table Talk Publishing Company, Philadelphia, p. 149 ^ K. Baedeker, Italy: Handbook for Travellers 3 (1880) p. 23 ^ The Complete Practical Confectioner, 6th edition, Chicago:J. Thompson Gill, 1890 p. 92 ^ "Iced Coffee Boom Started with Reprint of Recipe Booklet", The Spice Mill, June 1921 p. 960 ^ Storrs, Francis. "Dunkin's Run: A Love Story". Boston Magazine. Retrieved 7 August 2016. ^ "Australian Iced Coffee (with Maple!) | The Sugar Hit". The Sugar Hit. 2015-02-23. Retrieved 2017-05-08. ^ [1] Other brands include Ice Break and Dare. A Vibrant Food Culture ^ "More buyers take their coffee cold". Toronto Star, August 26, 2016. by Lisa Wright. ^ Castillo-Feliú, Guillermo I. (2000-01-01). Culture and Customs of Chile. Greenwood Publishing Group. ISBN 9780313307836. ^ "Home - Quarta Caffè". Archived from the original on 14 October 2013. Retrieved 13 October 2014. ^ a b Schwaner-Albright, Oliver (6 May 2007). "Iced Storm". The New York Times. Retrieved 24 October 2013. ^ a b Maroco, Madeline (2 August 2013). "The Ultimate Iced Coffee Taste Test". Huffington Post. Retrieved 24 October 2013.
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