Indonesian Yellow Rice (Nasi Kuning)

Step 1

Mix all of the ingredients together in a sauce pan. (or a rice cooker may be used)

Step 2

Set on stove until it begins to boil.

Step 3

Turn heat to low. Cover and cook until rice is done and the water is absorbed.

Step 4

Removed bay leaves and lemon grass before placing the hot rice in the mold

Step 5

Please note it works best when the rice is hot.

Step 6

Use a piece of banana leaf to make a cone shape on the cone shaped rice. Place in the middle of the platter or plate if making tumpeng.