4.4
(608)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Place steak in your IP pour the gravy mix over the top.
Step 2
Add your can of onion soup.
Step 3
Fill the same can with water and add to the instant pot.
Step 4
Cook on Manual High Pressure for 4 minutes.
Step 5
Do a natural release for 5 minutes then a quick release.
Step 6
Place your instant pot back on saute.
Step 7
Make a slurry with the cornstarch mixing cornstarch and 1/2 cup of juices in the pot.
Step 8
Bring to a boil and add the cornstarch slurry.
Step 9
Continue cooking for 3-5 minutes until your desired thickness.
Step 10
Serve and enjoy!
Your folders

231 views365daysofcrockpot.com
4.6
(7)
20 minutes
Your folders

468 viewsspicysouthernkitchen.com
5.0
(2)
360 minutes
Your folders

27 viewssoulfullymade.com
4.7
(21)
480 minutes
Your folders

563 viewsspicysouthernkitchen.com
4.9
(50)
15 minutes
Your folders

262 views365daysofcrockpot.com
5.0
(2)
20 minutes
Your folders

199 viewscookiesandcups.com
5.0
(2)
50 minutes
Your folders

315 viewsthisfarmgirlcooks.com
20 minutes
Your folders

237 views365daysofcrockpot.com
4.3
(4)
30 minutes
Your folders

289 viewscreationsbykara.com
4.8
(4)
7 hours
Your folders

271 viewsthemagicalslowcooker.com
5.0
(1)
240 minutes
Your folders

379 viewscookthestory.com
5 minutes
Your folders

257 viewsstephaniesdish.com
5.0
(1)
Your folders
101 viewsunleashed.legendaryladylabs.com
Your folders

361 viewscookingwithkarli.com
5.0
(6)
20 minutes
Your folders

378 viewssaltandlavender.com
4.4
(10)
13 minutes
Your folders

133 viewseatingonadime.com
5.0
(620)
540 minutes
Your folders
78 viewseatingonadime.com
Your folders

113 viewsthesouthernladycooks.com
5.0
(2)
360 minutes
Your folders

272 viewscorriecooks.com
4.7
(706)
20 minutes