Instant Pot Gluten-Free Mac and Cheese
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(46)
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Author : My Heart Beets
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Add the macaroni, water, butter, salt and turmeric to the Instant Pot.
Step 2
Secure lid, close the pressure valve and cook for 4 minutes at high pressure.
Step 3
Quick release pressure as soon as the time is up, then immediately stir in the cheese and heavy cream.
Step 4
Garnish with freshly cracked black pepper and serve.
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