4.8
(36)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Turn the Instant Pot onto saute. When hot, add ground beef garlic, salt, pepper, and onion. Cook until meat is browned.
Step 2
When meat is browned drain fat then add tomato sauce, diced tomatoes, Italian seasoning, soy sauce, water, noodles, and bay leaves.
Step 3
Set your Instant Pot to manual high pressure for 4 minutes.
Step 4
When timer is up preform a quick release of pressure.
Step 5
Take out bay leaves and give everything a good stir.
Step 6
Top with Parmesan Cheese and enjoy!
Your folders

338 viewsdearcrissy.com
4.4
(469)
25 minutes
Your folders

224 viewsihearteating.com
5.0
(6)
10 minutes
Your folders

201 viewskristineskitchenblog.com
5.0
(6)
4 minutes
Your folders

241 viewscookfasteatwell.com
5 minutes
Your folders

426 viewsthereciperebel.com
4.8
(10)
7 minutes
Your folders

493 viewspressurecookrecipes.com
5.0
(64)
Your folders

231 viewseatingwell.com
Your folders

284 viewsshugarysweets.com
5.0
(2)
7 minutes
Your folders

229 viewsdiythrill.com
4 minutes
Your folders

727 viewssimplyhappyfoodie.com
4.9
(18)
4 minutes
Your folders

561 viewsdadcooksdinner.com
5.0
(5)
1 hours, 15 minutes
Your folders

548 viewsmycrazygoodlife.com
4.8
(10)
10 minutes
Your folders

253 viewssweetphi.com
4.4
(31)
35 minutes
Your folders

306 viewsthefoodieeats.com
4.9
(10)
25 minutes
Your folders

95 viewsrecipesfromapantry.com
4.9
(25)
30 minutes
Your folders

206 viewspressureluckcooking.com
4.4
(20)
47 minutes
Your folders

293 viewsdeepsouthdish.com
25 minutes
Your folders

413 viewsmyplantbasedfamily.com
4.4
(25)
6 minutes
Your folders

242 viewswashingtonpost.com
3.5
(99)