4.9
(13)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Mix together brown sugar, salt and pepper and rub evenly to both sides of the pork chops.
Step 2
Set Instant Pot to saute and add vegetable oil.
Step 3
When oil is hot, brown both sides of the pork chops for about 2 minutes.
Step 4
After browning pork chops, remove from pot and set aside. and press cancel.
Step 5
Add chicken stock and Liquid Smoke to pot and scrape the bottom with wooden spoon. Add pork chops directly into the liquid on the bottom of the pot. Secure lid and set to pressure cook for 10 minutes. Natural release for at least 10 minutes before removing from pot and serve.
Your folders

291 viewsdelish.com
4.1
(58)
Your folders

637 viewspressurecookrecipes.com
5.0
(58)
Your folders

403 viewsrecipesfromapantry.com
4.8
(16)
9 minutes
Your folders
82 viewsrasamalaysia.com
Your folders
256 viewsrasamalaysia.com
4.6
(111)
8 minutes
Your folders

257 viewseasyinstantpotdinners.com
4.4
(109)
10 minutes
Your folders

263 viewsamindfullmom.com
4.9
(43)
5 minutes
Your folders

288 viewsmomsdish.com
4.8
(689)
35 minutes
Your folders

278 viewsallrecipes.com
4.4
(44)
15 minutes
Your folders

296 viewsapressurecooker.com
4.4
(27)
25 minutes
Your folders

351 viewstemeculablogs.com
5.0
(3)
12 minutes
Your folders
390 viewsthecountrycook.net
5.0
(13)
8 minutes
Your folders

379 viewsapressurecookerkitchen.com
4.6
(113)
15 minutes
Your folders

311 viewsselfproclaimedfoodie.com
4.7
(3)
12 minutes
Your folders

598 viewskalynskitchen.com
5.0
(1)
2 minutes
Your folders

397 viewseatingonadime.com
5.0
(2)
30 minutes
Your folders
74 viewstemeculablogs.com
Your folders

458 viewsrecipethis.com
6 minutes
Your folders
80 viewsapressurecookerkitchen.com