Instant set Dosa / No ferment Sponge dosa

Step 1

Wash and drain poha to remove any impurities . Transfer the washed poha to a mixing bowl . Add in rava. Add in curd / butter milk and water. Mix well

Step 2

Soak these ingredients for 30 mins . if you soak 1 hour also nothing will happen .

Step 3

After 30 mins, rava and poha would have soaked nicely. Add little salt and grind smooth. If required add some water to grind.

Step 4

Transfer the ground batter to a vessel .

Step 5

Add Eno or cooking soda. Give a quick mix. Adjust dosa batter consistency by adding required water.

Step 6

Heat a cast iron pan or non-stick pan. Pour a laddle full of batter and slightly spread it. No need to make thin ,make like pancake. Drizzle few drops of oil .Flip n cook both sides .

Step 7

Enjoy soft spongy Instant set dosa with ur choice of Chutney or Sambar or kurma .