Japanese Miso-Shiitake Soup Recipe | VitamixSend

Step 1

Marinate mushrooms in soy sauce and 3 Tablespoons olive oil. Set aside to marinate.

Step 2

Place miso, remaining olive oil, ginger, garlic, and water into the Vitamix container in the order listed and secure lid.

Step 3

Select Variable 1.

Step 4

Turn machine on and slowly increase speed to Variable 10, then to High.

Step 5

Blend for 30 seconds.

Step 6

To serve, pour soup base into four bowls. Top each with marinated mushrooms and chopped green onion.