Keto Chicken Cordon Bleu Bake

Name: Keto Chicken Cordon Bleu Bake
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 6 Boneless skinless chicken thighs; Salt and pepper to taste; 1/4 cup Dijon Mustard; 6 Slices Deli ham; 6 Slices Swiss cheese; 2/3 Cup Crushed pork rinds

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 6

Cost: $3.34 /serving

Author : Jennifer Banz

gluten free

Ingredients

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Instructions

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Step 1

Preheat the oven to 400F. In a large size casserole dish lay your chicken thighs on the bottom and season generously with salt and pepper.

Step 2

Next with a basting brush or spoon, coat the tops of the chicken thighs with dijon mustard. Now layer on the sliced ham and then swiss cheese. Finish off by sprinkiling a generous coating of pork rinds over top.

Step 3

Bake in the oven for 25 minutes. The pork rinds will be toasty and the chicken cooked to an internal temperature of 165F.