Keto Snowball Christmas Cookies

Name: Keto Snowball Christmas Cookies
Prep time: 5 min
Cook time: 15 min
Ingredients: 2 cups almond meal/flour; ½ cup butter (softened); ⅓ cup powdered sweetener (or more, to your taste); 1 tsp vanilla extract; 1 pinch salt; ¾ cup pecans; ½ tsp ground cinnamon; ½ tsp baking powder; ½ cup powdered sweetener (more as needed)

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Prep Time: 5 minutes

Cook Time: 15 minutes

Servings: 24

Cost: $2.16 /serving

Author : Libby Jenkinson

easy keto cookies snowball christmas cookies

Ingredients

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Instructions

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Step 1

Preheat your oven to 165°C/325°F. While the oven is preheating mix your softened butter and powdered sweetener together in a bowl until it is creamy and smooth.

Step 2

Next, mix in the rest of your ingredients for your dough. Your dough should be thick, slightly crumbly, and able to hold its shape when rolled or scooped into a ball. Form your dough into 24 1-inch balls and arrange them on a baking tray.

Step 3

Bake your cookies on the middle rack in your oven for 15-18 minutes or until your cookies no longer look wet and are firm to the touch.

Step 4

Remove the cookies from the oven and roll in powdered sweetener while still hot. Let the cookies cool and then roll in powdered sweetener once more or sift sweetener over the top of the cookies. Enjoy!