Kung Pao Chicken | Street Kitchen USA

Name: Kung Pao Chicken | Street Kitchen USA
Ingredients: INGREDIENTS: Water, Ginger, Garlic, Sugar, Soy Sauce [Soy Sauce Powder (Soybean Extract, Salt), Water], White Vinegar, Corn Starch, Spices, Sesame Oil, Salt, Red Chili Puree, Onion, Caramel Color, Citric Acid, Black Bean Powder, Xanthan Gum, Paprika Extract (Color).ALLERGENS: Contains Soy. May contain Gluten.

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Ingredients

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INGREDIENTS: Water, Ginger, Garlic, Sugar, Soy Sauce [Soy Sauce Powder (Soybean Extract, Salt), Water], White Vinegar, Corn Starch, Spices, Sesame Oil, Salt, Red Chili Puree, Onion, Caramel Color, Citric Acid, Black Bean Powder, Xanthan Gum, Paprika Extract (Color).ALLERGENS: Contains Soy. May contain Gluten.

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Instructions

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COAT: Mix Ginger & Garlic Paste through diced chicken and set aside. SEAR: Add chicken to a hot and well-oiled wok and fry for 2 minutes or until well seared. Add vegetables and Kung Pao Spices and stir-fry for a further minute. SIMMER: Add Kung Pao Sauce to wok, stir contents, reduce heat to low and simmer until meat is fully cooked (approx. 5-10 minutes). Serve immediately with Jasmine rice.