Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
In a pan add oil, butter, garlic, shallot, and sauté until translucent.
Step 2
Add in your rice and sauté for a few minutes until the rice is slightly toasty (keep the rice moving so it doesn't burn!).
Step 3
Add in chicken seasoning, garlic powder, lemon butter garlic seasoning, cracked black pepper, salt, lemon juice, chicken marinade, and sauté that together.
Step 4
Then pour in the water, bring the pan to a boil, lower to a simmer, and pop the lid on.
Step 5
Let that simmer for about 20-25 minutes.
Step 6
Take the pan off the heat, keep the lid on, and let that sit for 5 minutes.
Step 7
Then uncover the lid and let that sit for another 5 minutes.
Step 8
Garnish with chopped fresh parsley and serve! Enjoy!
Your folders

160 viewshealthymealplans.com
Your folders

237 viewsmariamarlowe.com
3.7
(9)
15 minutes
Your folders

345 viewsthemagicalslowcooker.com
4.9
(13)
385 minutes
Your folders

906 viewsthisisnotdietfood.com
4.5
(327)
20 minutes
Your folders

230 viewshangryeconomist.com
5.0
(1)
15 minutes
Your folders

468 viewsdinneratthezoo.com
4.9
(15)
25 minutes
Your folders

1154 viewsdelish.com
4.3
(52)
Your folders

512 viewsthekitchn.com
Your folders

526 viewsnoshtastic.com
20 minutes
Your folders

643 viewsdelish.com
3.0
(3)
Your folders
389 viewsthekitchn.com
5.0
(5)
25 minutes
Your folders

460 viewscurrytrail.in
5.0
(10)
5 minutes
Your folders

513 viewshomemadehooplah.com
4.2
(5)
Your folders

289 viewsallrecipes.com
4.6
(200)
20 minutes
Your folders

394 viewsbudgetbytes.com
10 minutes
Your folders

229 viewsallrecipes.com
3.7
(46)
4 minutes
Your folders

339 viewsrecipetineats.com
5.0
(23)
5 minutes
Your folders

204 viewscravinghomecooked.com
4.7
(9)
15 minutes
Your folders

275 viewsjessicainthekitchen.com
5.0
(11)
12 minutes