Light "Whipped Cream"

Name: Light "Whipped Cream"
Total time: 10 min
Ingredients: ⅓ cup evaporated nonfat milk, chilled; ¼ cup sugar; 2 tablespoons nonfat plain yogurt; 1 tablespoon orange liqueur, such as Grand Marnier or Cointreau

4.0

(1)

www.eatingwell.com

Your recipes

Total: 10 minutes

Author : EatingWell Test Kitchen

Ingredients

Remove All · Remove Spices · Remove Staples

⅓ cup evaporated nonfat milk, chilled¼ cup sugar2 tablespoons nonfat plain yogurt1 tablespoon orange liqueur, such as Grand Marnier or Cointreau

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Beat evaporated milk in a chilled deep mixing bowl with electric beaters until it is the consistency of whipped cream, 1 to 2 minutes. Gradually add sugar, yogurt and liqueur and beat until thickened, several minutes longer. Serve within 1/2 hour.