Name: Limoncello Fizz
Prep time: 10 min
Total time: 10 min
Ingredients: 3 sprigs fresh thyme; 2 ounces limoncello liqueur; 2 ounces Chardonnay; 1 cup ice; 1 pasteurized egg white or equivalent egg white substitute; 1 teaspoon gin; Splash of club soda or seltzer; 1 lemon twist

Limoncello Fizz

thyme

limoncello liqueur

Chardonnay

club soda

lemon twist

1. Place the thyme and limoncello in a glass and mash with a muddler or the handle of a wooden spoon for 2 minutes.

2. Strain the limoncello and pour it into a blender along with the Chardonnay, ice, egg white and gin. Blend until smooth and frothy. Pour into a chilled glass and finish with a splash of club soda. Garnish with the remaining sprig of thyme and a twist of lemon.

A good start! I was intrigued by this drink as I had tried something with egg white foam previously and LOVED it! Don’t be nervous to try it - it adds a different level to your alcohol. I eliminated the gin as the limoncello I used was homemade and already quite strong. I desire more thyme flavor, so maybe more in the initial step or let it soak longer? I’ll play around with it, but definitely worth trying!

Limoncello Fizz

Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Cost: $11.77 /serving

Author : Food Network Kitchen

Ingredients

Instructions

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