Ma Harper's Cornbread

Name: Ma Harper's Cornbread
Cook time: 15 min
Total time: 1 min
Ingredients: 4 cups cornmeal; 4 cups all-purpose flour; 1 1/2 cups sugar; 3 1/2 tablespoons baking powder; 1 tablespoon salt; 5 1/2 cups milk, or more as needed; 6 eggs; 1 1/2 cups olive oil, or more as needed

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Cook Time: 15 minutes

Total: 1 hours, 15 minutes

Servings: 24

Author : Food Network

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Ingredients

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Instructions

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Step 1

Preheat the oven to 400 degrees F.

Step 2

Mix cornmeal, flour, sugar, baking powder and salt in a large bowl. Add milk and mix until smooth. Mix together the eggs and oil in a separate bowl, then stir into the large bowl. If batter appears to be thick you may add more oil or milk. Once combined, pour into an 8-by-18-inch baking pan. Bake until cooked through, 45 minutes to 1 hour.