Maple Peanut Balls recipe

Step 1

In a mixing bowl, beat cream cheese, butter, confectioners' sugar and flavoring until smooth.

Step 2

Cover and refrigerate for 1 hour.

Step 3

Shape into 1-inch balls.

Step 4

In a microwave or heavy saucepan, melt candy coating, stirring often.

Step 5

Dip balls into coating; sprinkle with peanuts.

Step 6

Place on wax paper-lined baking sheets.

Step 7

Refrigerate.