Maple Pecan Salmon

Name: Maple Pecan Salmon
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1.5lbs salmon fillet, cut into four equal pieces; 1 Tbsp olive oil; ¼ cup maple syrup; 1 Tbsp butter; 1 Tbsp brown mustard; ½ tsp salt; ½ tsp pepper; ¼ tsp cayenne pepper; ½ cup pecans, crushed

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gypsyplate.com

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Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 4

Author : GypsyPlate

maple pecan salmon salmon recipe

Ingredients

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Instructions

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Step 1

Preheat oven to 425°F.

Step 2

Arrange salmon skin side down on a greased or foil lined baking pan. Brush with olive oil and season with salt and pepper. Bake 12-15 minutes, until salmon is flaky.

Step 3

While salmon is baking, combine maple syrup, mustard, butter, salt, pepper and cayenne in small pan. Bring to low boil and simmer until thickened. Add pecans and cook 3-4 more minutes.

Step 4

Spoon maple syrup mixture onto salmon pieces. Serve and enjoy.