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marshmallow buttercream frosting

4.0

(18)

www.bettycrocker.com
Your Recipes

Prep Time: 10 minutes

Total: 10 minutes

Servings: 12

Ingredients

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Instructions

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Step 1

In large bowl, beat marshmallow creme, softened butter, vanilla and 1 tablespoon milk with electric mixer on medium speed until blended. Beat in powdered sugar until fluffy. If necessary, beat in more milk, a few drops at a time, until thin enough to spread.

Step 2

Fills and frosts 1 (8-inch) two-layer cake.