Meatloaf and Mashed Potatoes

Step 1

Make the meatloaf:

Step 2

Preheat oven to 350 F.

Step 3

In a mixing bowl, add all the ingredients except the flour. Mix well.

Step 4

Shape the meat mixture into a ball. Place the ball on a baking dish and work the meat into a loaf shape. Sprinkle the flour over the meat.

Step 5

Bake for 40 minutes until meat is brown and tender.

Step 6

Make the garlic mashed potatoes:

Step 7

Cut the potatoes in half, place them in saucepan and add enough water to cover. Add salt and cook on medium heat for 25 minutes or until knife-tender.

Step 8

Drain the potatoes and transfer them to a bowl.

Step 9

Mash the potatoes with a potato masher. Add butter, salt to taste and white pepper.

Step 10

Add the garlic and heavy cream, and whip the potatoes until light and fluffy.

Step 11

Top with chives and serve.