Meatloaf with Mashed Potatoes and Cheese

Step 1

Heat the oven to 400 degrees.

Step 2

In a skillet over medium heat, cook the onions and garlic in the oil until softened. Remove and let cool.

Step 3

Add the remaining ingredients for the meatloaf to a mixing bowl with the onions, and knead with your hands until well combined.

Step 4

Form the mixture into a loaf shape in a 9x13 baking dish. Bake for 30 minutes.

Step 5

While the meatloaf is baking, boil the potatoes until tender. Drain the water.

Step 6

Add in the butter and heavy whipping cream as well as salt and pepper to taste. Mash well.

Step 7

Spread the mashed potatoes on the meatloaf, and top with the cheese. Bake for an additional 20 minutes.

Step 8

Enjoy!