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Export 3 ingredients for grocery delivery
Step 1
Arrange your cookie cutters on a flat pan lined with aluminum foil.
Step 2
Pour some pony beads into each cookie cutter. Use a toothpick to stand all of the beads upright and completely fill the cookie cutter. Remove any extra beads.
Step 3
Take your toaster oven outside (or use your barbecue). Place the pan into a cold toaster oven then bake at 450F for 8 to 12 minutes. (Mine took 11 minutes, but it was a cold day)
Step 4
Remove the pan from the toaster oven when the beads have completely melted together, but before they start to bubble.
Step 5
Place the pan in the freezer for 10 minutes to cool.
Step 6
Gently pull the edges of the cookie cutter away from the plastic and push out each shape.
Step 7
Using a 1/8 inch drill bit, drill a hole through each of the ornaments.
Step 8
Tie a short piece of fishing line onto each of the ornaments and hang on the Christmas tree or on suction cup hooks in the window.
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