Mom's Sauteed Kohlrabi

Step 2

In a large skillet, over medium heat, add butter and olive oil.

Step 5

Once butter is melted, add remaining ingredients. Stir to combine.

Step 8

Saute, covered, for 20-30 minutes, or until kohlrabi is browned and fork tender, or cooked to desired doneness. Stir every few minutes while cooking.