Mongolian Noodles with Ground Beef

Step 1

Start water to boil, once boiling cook pasta according to box instructions.

Step 2

In a large skillet, brown the ground beef. Drain and return to skillet.

Step 3

Add soy sauce, hoisin sauce, beef broth, brown sugar, ginger, garlic, red pepper flakes, and black pepper and stir until combined.

Step 4

Add drained noodles and stir to coat.

Step 5

Serve with chopped green onion if desired