Moroccan lamb pizza

Step 1

Preheat oven to 200°C (180°C fan-forced).

Step 2

Place pizza bases on two oiled oven trays.

Step 3

Cook lamb in heated oiled large frying pan until browned. Add spice mix; cook, stirring, until fragrant. Season to taste.

Step 4

Spoon lamb mixture over pizza bases. Bake, about 10 minutes or until bases are browned lightly.

Step 5

Meanwhile, combine yoghurt with 2 tablespoons cold water in small bowl; season to taste.

Step 6

Serve pizzas drizzled with yoghurt mixture. Serve sprinkled with fresh coriander leaves if you like.