Mummy Brownies

Step 1

Bake brownies according to recipe (or package directions) and place in the freezer to cool.

Step 2

While brownies are cooling, pour melting chocolate into a microwave-safe bowl.

Step 3

Heat white chocolate melts in the microwave in 30 second increments, stirring in between each, until they are completely melted.

Step 4

Pour melted chocolate into a small ziplock bag and cut a small opening in one of the corners.

Step 5

Cut brownies into 12 rectangles.

Step 6

Squeeze melted chocolate out of the ziplock and onto brownies in a back and forth zig-zag motion.

Step 7

Immediately place eyeballs onto melted chocolate.

Step 8

Put finished mummies in the fridge to set.

Step 9

Enjoy!