Nacho Chilaquiles

Name: Nacho Chilaquiles
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Ingredients: 2 spray(s) Cooking spray; 1 pouch(es) WW Nacho tortilla chips crunchy snack; 2 Tbsp Fat free salsa divided; 2 large egg(s) Egg(s); 1 pinch(es) Kosher salt; 1 Tbsp Cotija cheese crumbled; 0.25 item(s), medium Avocado thinly sliced; 1 tsp Cilantro coarsely chopped (optional)

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Prep Time: 10 minutes

Cook Time: 2 minutes

Total: 12 minutes

Servings: 1

Cost: $19.66 /serving

nut free gluten free vegetarian

Ingredients

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2 spray(s) Cooking spray1 pouch(es) WW Nacho tortilla chips crunchy snack2 Tbsp Fat free salsa divided2 large egg(s) Egg(s)1 pinch(es) Kosher salt1 Tbsp Cotija cheese crumbled0.25 item(s), medium Avocado thinly sliced1 tsp Cilantro coarsely chopped (optional)

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Instructions

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Step 1

In a medium bowl, toss the chips with 1 ½ tbsp salsa. Arrange the chips on a plate.

Step 2

Coat a small nonstick skillet with cooking spray and heat over medium-low heat. In a small bowl, whisk together the eggs and salt. Add the egg mixture to the pan; cook, stirring constantly to scramble, until desired degree of doneness, 1 to 2 minutes. Top the chips with the eggs, remaining 1 ½ tsp salsa, cheese, avocado, and cilantro, if desired.

Step 3

Makes 1 serving.