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Export 9 ingredients for grocery delivery
Step 1
Line an 8×8-inch pan with parchment paper and/or spray with non-stick cooking spray. Set aside.
Step 2
In a large bowl, add the Chex cereal, Cheerios, pretzel sticks, peanuts, almonds and dried cranberries; set aside.
Step 3
In small saucepan, add brown sugar, light corn syrup and butter. Cook over medium heat, stirring occasionally, until mixture comes to a full boil. Remove from heat.
Step 4
Pour corn syrup mixture evenly over snack mix, toss to coat. Gently stir in the regular and mini M&M’s.
Step 5
Press mixture into the prepared pan. Let set in the refrigerator for about 30 minutes. Cut into 4 rows by 4 rows to get 16 bars.
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