3.9
(25)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Bring the water with salt to a boil. Stir in the oats and reduce heat to a simmer. Cook for 5 minutes, stirring occasionally. Stir in the cinnamon and vanilla. Cook for an additional 2 minutes, until nearly all of the liquid has been absorbed and the oats are creamy.
Step 2
To serve, place 1 cup of the oats in a bowl. Top with 1/4 of the pear slices and 1 tablespoon of the almonds. Drizzle with 1 teaspoon of the honey and enjoy.
Your folders

64 viewsyourguardianchef.com
4.8
(29)
60 minutes
Your folders

137 viewsfamilystylefood.com
5.0
(3)
2 minutes
Your folders

273 viewscooking.nytimes.com
4.0
(788)
Your folders

210 viewstheseasonedmom.com
35 minutes
Your folders

188 viewsrecipes.instantpot.com
5.0
(4)
24 minutes
Your folders

183 viewsxoandso.com
4.3
(3)
30 minutes
Your folders

196 viewspomonapectin.com
Your folders

367 viewscooking.nytimes.com
4.0
(280)
Your folders
56 viewsmarisamoore.com
Your folders

676 viewsmarisamoore.com
5.0
(19)
12 minutes
Your folders

281 viewsrainbowplantlife.com
5.0
(2)
32 minutes
Your folders

222 viewstastycraze.com
40 minutes
Your folders

388 viewsthewholesomedish.com
5.0
(17)
Your folders

284 viewswalderwellness.com
5.0
(8)
35 minutes
Your folders

376 viewstasteofhome.com
5.0
(2)
15 minutes
Your folders

162 viewsocooeurope.com
Your folders

73 viewstherealfooddietitians.com
Your folders

444 viewsepicurious.com
3.5
(129)
90
Your folders

380 viewsskinnytaste.com
4.9
(41)
35 minutes