Olive Garden Meatballs

Step 1

Combine all the ingredients in a medium bowl, and gently mix until all is combined.

Step 2

Cover and refrigerate for at least 30 minutes.

Step 3

Preheat the oven to 425°F and line a rimmed baking sheet with foil. Spray the foil with non-stick spray.

Step 4

Form the meat into 1 1/2–inch balls and place them on the prepared baking sheet.

Step 5

Bake for 10 to 15 minutes or until the meatballs are browned and cooked through.