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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 450° F and line a sheet pan with foil or parchment paper.
Step 2
Place the sausage on the prepared baking sheet. Roast in the oven for 20 minutes.
Step 3
Meanwhile, in a small bowl whisk together olive oil, yellow mustard, lemon juice and salt and pepper.
Step 4
Remove the sausage from the oven, flip them and add broccoli and cherry tomatoes.
Step 5
Pour the mustard mixture over the veggies and toss well to combine.
Step 6
Return the baking sheet to the oven and roast for more 15-20 minutes or until the sausage is cooked through and the veggies are tender.
Step 7
Divide roasted veggies and sausage between four 22oz glass meal prep containers. Store in the fridge for up to 4 days. Enjoy!
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