Open-Faced Texas Toast Meatball Subs

Step 1

Preheat oven according to Texas toast directions.

Step 2

In a large saucepan add the meatballs and marinara sauce. Let simmer until cooked (about 20-25 minutes).

Step 3

Place the garlic toast on a sheet pan and cook to package instructions (about 6-8 minutes.) Remove from the oven. Press down on the middle of each garlic toast.

Step 4

Add meatballs and sauce to the top of each garlic toast. Add a slice or two of mozzarella cheese. Pop them back in the oven for about 5 additional minutes to melt the cheese. Top with sliced basil if desired!