Oven Roasted Ribs

Name: Oven Roasted Ribs
Prep time: 15 min
Cook time: 2 min
Total time: 2 min
Ingredients: 1 teaspoon vegetable oil; ½ cup chopped onions; 2 cloves minced garlic; ¾ cup chili sauce; ½ cup beer; ¼ cup honey; 2 tablespoons Worcestershire sauce; ½ teaspoon dry mustard; 3 ½ pounds country style pork ribs

4.5

(27)

www.allrecipes.com

Your recipes

Prep Time: 15 minutes

Cook Time: 2 hours, 20 minutes

Total: 2 hours, 35 minutes

Servings: 4

Cost: $8.63 /serving

Author : Christina Tabaretti

Ingredients

Remove All · Remove Spices · Remove Staples

Export 9 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat oil in a saucepan over medium-high heat. Cook and stir onions and garlic in hot oil until fragrant and softened, 4 to 6 minutes.

Step 2

Stir chili sauce, beer, honey, Worcestershire sauce, and dry mustard into onion mixture; bring to a boil, reduce heat to low, and simmer until sauce thickens and flavors develop, 20 minutes.

Step 3

Preheat oven to 350 degrees F (175 degrees C).

Step 4

Bake ribs in a baking dish in the preheated oven for 1 hour. Spread sauce over ribs and return to oven; bake until sauce bubbles and ribs are tender, 1 hour.