Pancakes for Two

Name: Pancakes for Two
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1-1/4 cups all-purpose flour; 1 tablespoon sugar; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 large egg, lightly beaten; 1-1/4 cups buttermilk; 2 tablespoons canola oil; 1 cup fresh or frozen blueberries, optional

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 8

Cost: $4.15 /serving

Author : Taste of Home

Ingredients

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Instructions

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In a large bowl, combine flour, sugar, baking powder, baking soda and salt. Combine egg, buttermilk and oil; stir into dry ingredients just until blended. If desired, fold in blueberries. , Preheat griddle over medium heat. Lightly grease griddle. Pour batter by 1/4 cupfuls onto griddle; cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown.