Peanut Butter Cookies

Step 1

1. Preheat the oven to 350°F.

Step 2

2. In a large bowl, combine the peanut butter, cream cheese, stevia, egg, and vanilla. Mix thoroughly to combine. Divide the dough by heaping tablespoons into 25 equal portions. (optional) Add a few drops of Special Oil to help burn stubborn fat. Form into balls.

Step 3

3. On parchment-lined baking sheets, arrange the cookie balls at least 1 inch apart.

Step 4

4. With a fork, flatten each cookie, crisscrossing the imprint with the tines.

Step 5

5. Place the baking sheets in the oven. Bake for 12 to 13 minutes, or until golden brown.

Step 6

6. Cool the cookies for 2 to 3 minutes before serving. Store in an airtight container.