Pear, Oat, Cinnamon, and Ginger Shakes

Step 1

Freeze pears in a single layer on a baking sheet overnight.

Step 2

Combine pears, milk, buttermilk, oats, ice, maple syrup, almond butter, ginger, cinnamon, and a pinch of salt in a blender. Blend on low speed, then gradually increase speed to high. Blend until smooth, 1 to 2 minutes. Pour into chilled glasses, and garnish with ground cinnamon. Serve immediately.