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Export 3 ingredients for grocery delivery
Step 1
Pick nasturtiums and wash to remove dirt.
Step 2
Place nasturtium seeds in an 8 oz jar.
Step 3
Fill a small saucepan with water, vinegar, salt, and sugar, bring to a boil.
Step 4
Add a few sprigs of fresh dill in the jar, then pour pickling solution over the pods.
Step 5
Seal and place in a dark, cool, spot. Allow to pickle for a few weeks before using.
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