Plum Crisp

Name: Plum Crisp
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 12 plums, pitted and chopped; 1 cup white sugar, divided; 1 cup sifted all-purpose flour; 1 ½ teaspoons baking powder; 1 teaspoon salt; 1 beaten egg; ½ cup melted butter

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Prep Time: 15 minutes

Cook Time: 40 minutes

Total: 55 minutes

Servings: 4.5

Cost: $4.41 /serving

Author : Donna

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.

Step 2

Spread the plums out into the prepared baking dish and sprinkle with 1/4 cup sugar. In a bowl, mix together 3/4 cup white sugar, flour, baking powder, and salt. Combine with beaten egg and spoon the mixture over the plums. Drizzle batter with melted butter.

Step 3

Bake in the preheated oven until the topping is brown, about 40 minutes.